1. Canned foods; an introduction to their microbiology )Baumgartner(
پدیدآورنده : Hersom, A C
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : ، Food-- Bacteriology,، Microbiology,، Food, Canned
رده :
QR
115
.
H4
1964
2. Canned foods: an introduction to their microbiology )Baumgartner(
پدیدآورنده : Hersom, A. C.
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Microbiology ، Food,، Food, Canned
رده :
QR
115
.
H42
1969
